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Class Name 2021 Thai Feast
Class Price $165
Class Date 09/07/21
Class Description Pork and Prawn Wonton dumpling soup. Warm salad of crispy salmon with lemongrass, mint and ground roasted rice. Pad Ka Prao- This dish is one of Thailand’s most popular street food dishes. Our recipe uses free range pork mince, all the chilli you can handle and fresh Holy basil. Served with a crispy fried egg and Nam Pla Prik. Aromatic Yellow Curry of Chicken served with spiced Paw Paw pickle. Chef Yukiko Anschutz.NB Not suitable for Celiacs or other severe food allergies.
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