Wait List


Class Name 2020 Thai and Vietnamese Feast
Class Price $165
Class Date 28/11/20
Class Description Steamed Chicken and prawn dumplings with spicy nam jim dressing. Thai style Bamboo Steamed Lemon Chicken. Green Curry Chicken and Thai Basil. Stir Fried noodles with Seafood, Asian Greens and chilli jam. With Chef Yukiko Anschutz. NB Not suitable for Celiacs or other severe food allergies.
Join the Waitlist for 2020 Thai and Vietnamese Feast

Simply enter your email address and we'll notify you if places become available for 2020 Thai and Vietnamese Feast on the 28/11/20.