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Class name:2019 Vietnamese Feast
Class price:$145
Class date:07/06/19
Class description:Vietnamese crispy pancakes with pork and prawns. Ground Beef Kebabs on lemon grass stalks with nuoc cham. Vietnamese Shredded coconut chicken, cabbage and mint salad. Steamed Barramundi with ginger and sizzling spring onion oil. Chef Yukiko Anschutz. NB Not suitable for Celiacs or other severe food allergies.

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